All menus are sample/illustrative and may not reflect the dishes available on the day
Between the 29th November and 22nd December you may also order from our Christmas Menu
Main Menu
Vegan & Vegetarian
Lunch Menu
Sunday Lunch
Children's Menu

Main Menu

Starters

Garlic Bread Slices £4.00 (gf)(vg)
Garlic & Herb Encrusted Brie Wedges £8.00
In a crispy crumb with red onion chutney
Seasoned Calamari £8.00
With garlic mayo dip
Deep Fried Whitebait £7.50 (gf)
With garlic mayo dip
Hand-Battered Hake Goujons £7.50 (gf)
With homemade tartare sauce
Pan-Fried King Prawns £9.50 (gf)
In a creamy garlic sauce with crusty bread
Grilled Goat Cheese and Sauted Onions £8.00 (gf)
On deep fried sourdough bread
Garlic Bread with Cheese £4.50 (gf)(vg)
Spicy Battered Cauliflower £7.50 (gf)(vg)
With sweet chilli dip
Classic Prawn Cocktail £7.50 (gf)
With our homemade Marie Rose sauce
Homemade Leek & Potato Soup £7.50 (gf)
With crusty bread
Pan Fried Creamy Garlic Mushrooms £7.50 (gf)(vg)
With crusty bread
Smoked Haddock and Spring Onion Fishcakes £8.00
With sweet curry dipping sauce
Panko Breaded Prawns £9.00
With sweet chilli sauce

Mains

(Mains include a choice of potato)
8oz Sirloin Steak £26.00 (gf)
With mushrooms, tomato, onion ring
8oz Minted Lamb Rump fillets £26.00
With mushrooms, tomato, onion ring
6oz House Burger £16.00 (gf)
Fully loaded with bacon, cheese and onion rings
Oven-Baked Beef Lasagne £17.00 (gf)
Served with salad
10oz Gammon £16.00 (gf)
With eggs, pineapple, tomato, mushrooms and onions rings
Peppered Chicken £17.00 (gf)
In our creamy peppercorn sauce with veg
Pan-Seared Tuna Fillet £23.00 (gf)
Served with fresh veg or salad
Fresh Grilled Salmon Fillet £24.00 (gf)
Served with fresh vegetables or salad
Hand Battered Hake Fillet £17.00 (gf)
Cooked to order with garden or mushy peas
Barbados Chicken £17.00 (gf)
In our house sweet curry sauce with rice
Katsu Chicken Curry £17.00
Breaded chicken breast, katsu curry sauce and rice

Sides

Peppercorn Sauce £3
Garlic & Mushroom Sauce £3
Diane Sauce £3
Homemade Chips £4.00
Onion Rings £4.00
Salad or Veg Bowls £4.00
Surf & Turf 5 Panko Breaded King Prawns £5.00
Pan Fried Mushrooms £4
Please make staff aware of any allergies or dietary requirements. 
Gf denotes gluten-free. Vg denotes vegan.
All gluten-free and vegan dishes are available upon request only.
A Vegan & Vegetarian menu is also available.
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Vegan & Vegetarian Menu

Starters

Spicy Battered Caulifower £7.50 (vg)(gf)
With sweet chilli dip
Garlic Bread £4.00 (vg)(gf)
Garlic Bread with Cheese £4.50 (vg)(gf)
In a white wine, garlic & cream sauce
Leek & Potato Soup £7.50 (vg)(gf)
With hot crusty bread
Garlic Mushrooms £7.50 (vg)(gf)
With wine, garlic & cream, and hot custy bread

Mains

(Mains include a choice of potato)
Butternut Gobi Dhansak £17.00 (vg)(gf)
With rice, papadam and chutney
Vegan Meat Lasagne £17.00 (vg)(gf)
With salad
Vegetable Curry £16.00 (vg)(gf)
With rice, papadam and chutney
Glamorgan Sausages £17.00
With red onion chutney and salad
Spinach & Ricotta Cannelloni £17.00
With salad or veg
Mushroom Risotto £17.00 (gf)
With garlic bread
Roasted Vegetable Lasagne £17.00
With salad or veg
Please make us aware of any allergies or dietary requirements.
Please inform waiting staff if you require the (vg) or (gf) dish when placing your order.
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Lunch Menu

Lunch menu available Wednesday to Saturday
Oven Baked Jacket Potato £8.00 (gf)
Choice of fillings, with a small salad
Fish Finger Bun 13.00 (gf)
Toasted Brioche Bun loaded with leaf hand battered Hake goujons
Homemade tartare sauce with fries
Fully's Breakfast £10.00
Bacon, sausage, beans, mushroom, grilled tomato, hash browns
black pudding, fried eggs and toast.
Bacon and Sausage Bun £10.00 (gf)
Toasted Brioche Bun, fully loaded, hash browns and beans
Chicken Bun £13.00 (gf)
Toasted Brioche bun fully loaded with leaf tomato onion,
chilli relish, mayo breaded chicken goujons, mango chutney dip
House Curry £16.00 (gf)
Nice and tasty, not too hot! Chicken breast. With rice, chips, poppadum and chutney
Breaded Whole Tail Scampi £15.00
Deep fried scampi served with salad and fries
Hot & Spicy Chicken £15.00 (gf)
Spicy battered chicken, with sweet chilli dipping sauce, comes with chips and small salad
Seasonal Salads £12.00 (gf)
Hand battered hake fillets in a loaded bun
3 Egg Omelette £10.00 (gf)
Free range eggs, choice of fillings, with salad and chips
Main menu also available at lunchtime.
Please ask waiting staff.
Please make waiting staff aware of any allergies or dietary needs.
All Gluten-free (gf) dishes are available on request.
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Sunday Lunch Menu

Starters £7.50

Classic Prawn Cocktail with Marie Rose Sauce
Homemade Leek & Potato Soup with Crusty Bread
Grilled Goat Cheese, Sautéed Onions on Deep Fried Sourdough Bread
Panko Breaded Prawns with Chilli Relish Dip
Sesoned Calamari with Garlic Mayo Dip
Garlic & Herb Encrusted Brie Wedges, Red Onion Chutney

Main Course

Roast Topside of Beef (£18.00)
Roast Leg of Lamb (£18.00)
Roast Chicken Breast with Stuffing (£16.00)
All come with roasted and new potatoes, a selection of fresh vegetables, Yorkshire pudding and our homemade gravy.
Unless stated otherwise.
Fresh Grilled Sea Bass Fillets £26.00
With salad and chips or fresh vegetables and roasties

Desserts £8.00

Please ask waiting staff for today's choices on our blackboard.
All desserts come with a choice of cream, custard or ice cream.
Why not finish with a fresh ground coffee?
Please make waiting staff aware of any allergies or dietary needs.
All Gluten-free (gf) dishes are available on request.
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Children's Menu

Starters

Garlic Bread £2.50
Garlic Bread with Cheese £3.50
Seasoned Calamari £4.00
Smoked Haddock & Spring Onion Fish Cake £4.00
With sweet curry sauce
Breaded Whitebait £5.00
With garlic mayo dip
Hand Battered Hake Goujons £5.00
With tomato ketchup

Mains

Sausage Egg Beans or Peas & Chips £6.00
Loaded Burger & Chips £10.00
With bacon & cheese
Chicken Nuggets Beans or Peas & Chips £8.00
Fish Fingers Beans or Peas & Chips £8.00
Chicken Curry Rice & Chips £8.00
Homemade Lasagne & Chips £10.00
With salad or vegetables
Grilled Chicken Breast & Chips £9.00
With a choice of salad, vegetables, beans or peas

All Desserts Available on our Blackboard

Please make staff aware of any allergies or dietary requirements.
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Fully Licensed Restaurant
Air Conditioned Premises
Disabled Access and Facilities
Vegan & Vegetarian Menus
Gluten-Free Options Available
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